STONE COUNTY HEALTH DEPARTMENT FOOD SERVICE INSPECTIONS
2/1/21-2/26/21
April 8, 2021
The health department divides food service code violations into two categories, critical and non-critical.
Priority items are more likely than other violations to contribute to food contamination, illness and/or injury.
Core items although important to the overall aesthetics and food safety of the establishment, do not necessarily present an immediate threat to food contamination, illness and/or injury.
A report for each establishment that is inspected shows the number of priority violations, along with a short statement as to the nature of the violations. The report also indicates the number of core violations but does not list the nature of these violations. *=Items corrected immediately.
5B KOUNTRY MARKET - 210 Main Street, Crane
Preopening 2/25/21
Provided education and consultation at time of inspection. Review of physical facilities.
CRANE SCHOOL - 209 Pirate Lane, Crane
Routine 2/25/21
Priority 0
Core 0
CRANE SUPER STOP - 121 N. Commerce Street, Crane
Preopening 2/4/21
Provided education and consultation at time of inspection. Review of physical facilities.
OZARKS TEEN CHALLENGE - 512 Purist Lane, Branson West
Routine 2/2/21
Priority 0
Core 1
SMOKEY TOM’S BBQ - 7933 E. Hwy. 86, Blue Eye, MO
Complaint 2/1/21
Priority 1
1. Ribs stored in oven measured 119 degrees Fahrenheit during hot holding. Potentially hazardous foods must be held at 135 degrees Fahrenheit or above during hot holding.*
Core 0
TACO BELL - #553 10738 Hwy. 76, Branson West, MO
Routine 2/22/21
Priority 0
Core 1
The health department divides food service code violations into two categories, critical and non-critical.
Priority items are more likely than other violations to contribute to food contamination, illness and/or injury.
Core items although important to the overall aesthetics and food safety of the establishment, do not necessarily present an immediate threat to food contamination, illness and/or injury.
A report for each establishment that is inspected shows the number of priority violations, along with a short statement as to the nature of the violations. The report also indicates the number of core violations but does not list the nature of these violations. *=Items corrected immediately.
5B KOUNTRY MARKET - 210 Main Street, Crane
Preopening 2/25/21
Provided education and consultation at time of inspection. Review of physical facilities.
CRANE SCHOOL - 209 Pirate Lane, Crane
Routine 2/25/21
Priority 0
Core 0
CRANE SUPER STOP - 121 N. Commerce Street, Crane
Preopening 2/4/21
Provided education and consultation at time of inspection. Review of physical facilities.
OZARKS TEEN CHALLENGE - 512 Purist Lane, Branson West
Routine 2/2/21
Priority 0
Core 1
SMOKEY TOM’S BBQ - 7933 E. Hwy. 86, Blue Eye, MO
Complaint 2/1/21
Priority 1
1. Ribs stored in oven measured 119 degrees Fahrenheit during hot holding. Potentially hazardous foods must be held at 135 degrees Fahrenheit or above during hot holding.*
Core 0
TACO BELL - #553 10738 Hwy. 76, Branson West, MO
Routine 2/22/21
Priority 0
Core 1